30 West Mission Street
Suite 2
Santa Barbara, CA 93101
(805) 201-2909
Fax (805) 201-2931
info@sbchiropractic.com
 

Strawberry Spinach Salad
May 2009 Recipe

Ingredients

2 tablespoons sesame seeds
1 tablespoon poppy seeds
1/2 cup white sugar
1/2 cup olive oil
1/4 cup distilled white vinegar
1/4 teaspoon paprika
1/4 teaspoon Worcestershire sauce
1 tablespoon minced onion
10 ounces fresh spinach - rinsed, dried and torn into bite-size pieces
1 quart strawberries - cleaned, hulled and sliced
1/4 cup almonds

Directions:

  1. In a medium bowl, whisk together the sesame seeds, poppy seeds, sugar, olive oil, vinegar, paprika, Worcestershire sauce and onion. Cover, and chill for one hour.
  2. In a large bowl, combine the spinach, strawberries and almonds. Pour dressing over salad, and toss. Refrigerate 10 to 15 minutes before serving.

Number of Servings : 4

Nutrition Information: Calories (487), Fat (35.3g), Cholesterol (0g), Carbohydrate (41.8g), Sodium (63mg), Protein (5.9g)


In This Issue
Three Sure-Fire Strategies to Prevent Swine Flu
Stay Healthy this Summer: Food Safety Tips
Give Your Children a Head Start
Strawberry Spinach Salad


» Article Library


Sign Up

Sign up for our monthly newsletter and stay informed with the latest healthcare tips, recipes, and more!

Email:
We respect your privacy and will not share your e-mail address with anyone.

Newsletter Archives

  » August 16, 2011
  » October 27, 2010
  » July 21, 2010
  » January 20, 2010
  » August 31, 2009
  » May 22, 2009
  » March 18, 2009
  » December 10, 2008
  » October 22, 2008
  » September 17, 2008
  » August 29, 2008
  » June 25, 2008
  » May 14, 2008
  » April 23, 2008

» More  


Home | Meet Your Doctors | First Visit | Chiropractic FAQ | Newsletter | Community Links | Directions

©2009 Barry Family Chiropractic, All Rights Reserved
Site Designed by Jaimi Kercher Photography
Sidebar Photographs ©2009 Jaimi Kercher Photography